Author: ELIZABETH DAVID
Title: Italian Food (Revised Edition)
Description: London, Penguin. 1989. (ISBN: 0140273271) Soft Cover, 7.75 x 5 inches. No marks or inscriptions. No creasing to covers or to spine. A lovely clean very tight copy with bright unmarked boards and no bumping to corners. 376pp. Originally published in 1954 but still one of the classics on Italian food and cooking. Fine.
Keywords: Food, Recipes, Italy, Cooking, Cookery 0140273271
See more books from our catalog: Food and Drink
Title: Italian Food (Revised Edition)
Description: London, Penguin. 1989. (ISBN: 0140273271) Soft Cover, 7.75 x 5 inches. No marks or inscriptions. No creasing to covers or to spine. A lovely clean very tight copy with bright unmarked boards and no bumping to corners. 376pp. Originally published in 1954 but still one of the classics on Italian food and cooking. Fine.
Keywords: Food, Recipes, Italy, Cooking, Cookery 0140273271
Price: GBP 5.50 = appr. US$ 7.85 Seller: Godley Books
- Book number: 021417
- Book number: 021417
See more books from our catalog: Food and Drink