Author: TSENG, ROSY
Title: Chinese Cooking Made Easy
Description: Rutland, Vermont, Charles E. Tuttle Company. 1968. Hard Cover, 7.75 x 5.25 inches. Ill.: Karolynne. No marks or inscriptions. A very clean very tight copy with bright unmarked boards, slight rubbing to spine ends and no bumping to corners. Dust jacket price clipped and with a little rubbing to corners and edges. 154pp. Cutting through the mystery of chinese food, the author provides the careful instruction to produce interesting and satisfying rmeals. Very Good/Good.
Keywords: Food, Recipes, Cookery, China Karolynne
See more books from our catalog: Food and Drink
Title: Chinese Cooking Made Easy
Description: Rutland, Vermont, Charles E. Tuttle Company. 1968. Hard Cover, 7.75 x 5.25 inches. Ill.: Karolynne. No marks or inscriptions. A very clean very tight copy with bright unmarked boards, slight rubbing to spine ends and no bumping to corners. Dust jacket price clipped and with a little rubbing to corners and edges. 154pp. Cutting through the mystery of chinese food, the author provides the careful instruction to produce interesting and satisfying rmeals. Very Good/Good.
Keywords: Food, Recipes, Cookery, China Karolynne
Price: GBP 4.95 = appr. US$ 7.07 Seller: Godley Books
- Book number: 017439
- Book number: 017439
See more books from our catalog: Food and Drink