Author: REID, WYNWODE (EDITED AND TESTED BY)
Title: New Australian Cookery Illustrated
Description: Melbourne, Colorgravure Pubs. 1950. Hardcover. Book, Original Cloth. Very Good. 4to. 256pp, prof. illus. in col. & b&w. 1950s in wonderful red and white checked cloth covered boards. Classic recipes include a section on preserving and bottling. Date estimate only Size: 4to. Good.

Keywords: Australian Cooking Cookery


See more books from our catalog: Cooking, Wine & Dining