Author: CLAUSTRES, FRANCINE Title: Connaitre la Cuisine Du Canard Et de L'Oie
Description: Bordeaux, Editions Sud Ouest, 1997. First Edition. Paperback. 4to paperback (261 x 192mm). Pp 64 illustrated with colour photographs by Bernard Claustres throughout. A clean, unmarked copy in printed wrappers. All text is in French. Very good .
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Price: GBP 5.00 = appr. US$ 7.14 Seller: The Glass Key
- Book number: 98800
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