Author: Tuscaloosa Lions Club
Title: Lion in the Kitchen: Meats Edition Including Poultry, Seafood and Wild Game
Description: Montgomery, AL: Private Printing, 1965. Spiral bound. Very Good with no dust jacket; Edgewear; B&W Illustrations; 190 pages.

Keywords: Cookbook Illustrated Cook Book Recipes Lions Club Tuscaloosa, Alabama Alabama Fund Raising Cookbook Meat


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