Author: Perma-Pak Title: Culinary Capers Cooking with Lo-Moisture Foods How to Use What You Store and Store What You Use
Description: Salt Lake City, UT: Perma-Pak, 1975. Spiral bound. Very Good with no dust jacket; Edgewear. Previous owner's name on front cover and inside; 155 pages.
Keywords: Recipes Cooking Cookbook Perma-pak Food Preservation
Price: US$ 10.00 Seller: Gibson's Books
- Book number: 74939
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