Author: Culinary Arts Institute Title: Southern Cookbook 250 Fine Old Recipes
Description: Chicago, IL: Culinary Arts Institute, 1972. Softcover. Very Good with no dust jacket; Edgewear. Wear on front cover; Appetite whetting, competent, delicious recipes that have made Southern Cooking famous the world over; Trade PB; B&W Illustrations; 64 pages.
Keywords: Southern Cookbook Southern Cooking Cookbook Cooking Culinary Arts Institute Illustrated
Price: US$ 10.00 Seller: Gibson's Books
- Book number: 31822
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