Author: Simon, Andre Title: French Cook Book
Description: New York: Grosset & Dunlap, 1948. Revised Edition. Hardcover. Very Good with no dust jacket; One page has pen note. Top edge of first pages has water stain; New Edition Revised by Crosby Gaige; Expert's Choice Cook Book; 342 pages.
Keywords: Cook Book Cookbook French Cooking Simon, Andre
Price: US$ 10.00 Seller: Gibson's Books
- Book number: 28751
See more books from our catalog:
Cookbooks::Regional