Author: PETER, MADELEINE AND MAINE, MONIQUE. (TEXT)
Title: THE ELLE COOKBOOK.
Description: London. Mermaid Books / Michael Joseph, 1984., Large size softback. First published in France, translated by R.F. Fullick. Reprint, first published in U.K. 1981 by Michael Joseph. Introduction by Jane Grigson. 362 recipes chosen by Elle Magazine, with a colour photograph of each.192 pages. 31cm. x 23cm. ISBN 0718124030. 1984

Keywords: Elle French cookery cooking recipes cuisine


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