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Author: PRESS, WILLIAM H.; FLANNERY, BRIAN P.; TEUKOLSKY, SAUL A.; & VETTERLING, WILLIAM T.

**Title: Numerical Recipes in FORTRAN: The Art of Scientific Computing**

Description: Cambridge, Cambridge University Press, (1992). 2nd edition, orig.cloth. 26x17cm, xxvi, 963 pp.. Minor rubbing. VG. ¶ Contents: Preliminaries; Solution of linear algebraic equations; Interpolation and extrapolation; Integration of functions; Evaluation of functions; Special functions; Random numbers; Sorting; Root finding and nonlinear sets of equations; Minimization or maximization of functions; Eigensystems; Fast Fourier transform; Fourier and spectral applications; Statistical description of data; Modeling of data; Integration of ordinary differential equations; Two point boundary value problems; Integral equations and inverse theory; Partial differential equations; Less- numerical algorithms ["..The product of a unique collaboration among four leading scientists in academic research and industry Numerical Recipes is a complete text and reference book on scientific computing. In a self- contained manner it proceeds from mathematical and theoretical considerations to actual practical computer routines. With over 100 new routines bringing the total to well over 300, plus upgraded versions of the original routines, this new edition remains the most practical, comprehensive handbook of scientific computing available today. Highlights of the new material include: -A new chapter on integral equations and inverse methods -Multigrid and other methods for solving partial differential equations -Improved random number routines - Wavelet transforms -The statistical bootstrap method -A new chapter on "less- numerical" algorithms including compression coding and arbitrary precision arithmetic.." - publisher's description]

Keywords: Numerical Analysis, FORTRAN, Computer Science, Mathematics, , , , , ,

**Price: US$ 69.00 Seller: Expatriate Bookshop of Denmark**

- Book number: BOOKS010518I

[an error occurred while processing this directive]Description: Cambridge, Cambridge University Press, (1992). 2nd edition, orig.cloth. 26x17cm, xxvi, 963 pp.. Minor rubbing. VG. ¶ Contents: Preliminaries; Solution of linear algebraic equations; Interpolation and extrapolation; Integration of functions; Evaluation of functions; Special functions; Random numbers; Sorting; Root finding and nonlinear sets of equations; Minimization or maximization of functions; Eigensystems; Fast Fourier transform; Fourier and spectral applications; Statistical description of data; Modeling of data; Integration of ordinary differential equations; Two point boundary value problems; Integral equations and inverse theory; Partial differential equations; Less- numerical algorithms ["..The product of a unique collaboration among four leading scientists in academic research and industry Numerical Recipes is a complete text and reference book on scientific computing. In a self- contained manner it proceeds from mathematical and theoretical considerations to actual practical computer routines. With over 100 new routines bringing the total to well over 300, plus upgraded versions of the original routines, this new edition remains the most practical, comprehensive handbook of scientific computing available today. Highlights of the new material include: -A new chapter on integral equations and inverse methods -Multigrid and other methods for solving partial differential equations -Improved random number routines - Wavelet transforms -The statistical bootstrap method -A new chapter on "less- numerical" algorithms including compression coding and arbitrary precision arithmetic.." - publisher's description]

Keywords: Numerical Analysis, FORTRAN, Computer Science, Mathematics, , , , , ,

- Book number: BOOKS010518I