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Title: The Barbados Cookbook.
Description: Publihed and sold in the aid of the Barbados Military Cemetery Association. 1998. Soft cover. Sixth Edition (Printing). Plastic comb binding, typical organizational cookbook binding. vi plus 87 pages. A clean and unmarked copy. Preface material includes a history of the Barbados Military Cemetery. Some ads for local businesses. Glossary of Fish, Fruit and Vegetables. Drinks, Hors d'Ouvres, Dips, Soups, Cheese & Eggs, Fish & Shellfish, Poultry, Meat, Outdoor Cooking, Vegetables, Salads & Dressings, Puddings and Desserts, Cakes & Breads & Biscuits. Near Fine.

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Price: US$ 25.00 Seller: Erik Hanson (Books & Ephemera)
- Book number: CCC20