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Title: Step-by-Step Guide to Home Freezing
Description: London: Hamlyn, 1971. Reprint.. Glazed Pictorial Boards. 4to, 80 pages, illustrated.. Very Good .

Keywords: Audrey Ellis Freezing Cookery

Price: GBP 0.73 = appr. US$ 1.04 Seller: Philip Emery
- Book number: 009518

See more books from our catalog: Cookery