Author: Stenberg, Brigitta - Mårtenson, Jan - Lärn, Viveca - Edwardson, Åke
Title: A Culinary Guide To West Sweden
Description: Natur och Kultur - LTs Förlag, Stockholm, 2002, 1st edition. Printed boards, dj, F/F. 200pp, colour illustrations throughout, a fine copy. Hardback with dustjacket. ISBN: 912735492X ¶ A cultural & culinary guide to the Västsverige area of south west Sweden, centred around Gothenburg.

Keywords: ISBN 912735492X, cookery, cooking, sweden 912735492X