Author: Savoy, Simone
Title: La Cuisine D'Hier Et D'Aujourd'Hui - Recettes Simples Et Conseils Practiques
Description: Art Box, Bruxelles, 1983, 1st edition. Large format paperback, G+. 160pp, page edges tanned, otherwise a fine copy. Paperback , no dustjacket. ¶ Belgian cook book which lists recipes A - Z after a brief introductory section on French wine.

Keywords: cooking, cookery, food