Author: AN EXPERIENCED COOK
Title: Every Family's Cookery Book; or Plain and Practical Directionsfor Properly Preparing, Cooking and Serving Up All Sorts of Provisions Comprising Meats, Poultry, Fish, Game and Vesgetable Food . By an Experienced Cook
Description: WM Nicholson, N.D.. Hardcover. 416pp 6.5" x 4" illustarted Brown cloth sl rubbed on corners, sl chipping top and base spine; 16mo 6" - 7" tall. Very Good .

Keywords: Domestic Crafts