Ask a question or
Order this book


Browse our books
Search our books
Book dealer info



Title: The Beachcomber's Handbook of Seafood Cookery.
Description: Winston-Salem, NC, Blair, (1972). 2nd ptg. VG. When and where to look for seafood and how to collect it, what to do with it. Methods of preparing all types of fish. Index.

Keywords:

Price: US$ 14.00 Seller: Crabtree's Collection Old Books
- Book number: BOOKS055174I

See more books from our catalog: Cooking