Author: Soper, Musia, Title: Encyclopedia of European Cooking.
Description: London, Spring, (1962). VG. Includes Hngarian, Polish, Portuguese, Romanian, Russian, Scandinavian, Turkish, Yugoslavian, Belgian & Czech cooking and. of many other countries as well. Few page corner creases.
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Price: US$ 12.00 Seller: Crabtree's Collection Old Books
- Book number: BOOKS050453I
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Cooking