Author: Rawlings, Marjorie Kinnan, Title: Cross Creek Cookery.
Description: NY, Scribner, (1970). 12th ptg. VG PB. "One of the best & most concentrated & most authentic books on Southern cooking." Craig Claiborne. By author of The Yearling. and Cross Creek.
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Price: US$ 10.00 Seller: Crabtree's Collection Old Books
- Book number: BOOKS049293I
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