Author: Guidroz, Myriam, Title: Adventures in French Cooking: authentic French dishes for the modern American cook.
Description: NY, Macmillan, (1970). 1st ptg. G. Careful choosing of ingredients, exquisite care in selecting dishes that go together, imagination in decorating.Some smudges.
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Price: US$ 11.00 Seller: Crabtree's Collection Old Books
- Book number: BOOKS049228I
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