Author: Somerville, Annie, Executive Chef at Greens, Title: Fields of Greens: new vegetarian recipes from the celebrated Greens Restaurant.
Description: NY, Bantam, (1993). 1st ptg. VG in G DJ. The opening of Greens Restaurant in San Francisco in 1979 changed forever the image of vegetarian cooking in America. Leaner, simpler cuisine in close to 300 recipes. Top inner corner of book bumped, DJ slightly crinkled toward bottom edge.
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Price: US$ 14.00 Seller: Crabtree's Collection Old Books
- Book number: BOOKS047896I
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