Author: Baker Extract Co., Title: Baker's Pure Fruit Flavoring Extracts: recipts for cakes, desserts, creams, custards, candies, etc..
Description: Springfield, Baker Extract Co., nd (ca 1915). G PB. Pink pictorial binding showing boy carrying a large bottle of Baker's Vanilla, back cover shows a package of Baker's Vanilla. expounding on its wonderful properties allowing you to use half as much as other extracts. Recipes for Perfection Cake, Angel Cocoanut Cake, Verden Cake, Bermyn Cake, Corn Starch Cake, Union Cake, Fig Cake, Snowball Cake, Sponge Drop Cakes, English Cookies, Simple Ice Cream, Orange Water Ice, Pistachio Ice Cream, Custard a la Geneve, Chocolate Caramels, Snow Candy, Cream Walnuts, Butter Scotch. Cover is soiled.
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Price: US$ 22.00 Seller: Crabtree's Collection Old Books
- Book number: BOOKS047388I
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