Author: Southey, Paul, Title: The Vegetarian Gourmet Cookbook.
Description: Secaucus, NJ, Chartwell Books, (1980). VG in G DJ. Over 400 recipes reflective of epicurean approach to vegetarian food. Tear to ft front corner of DJ, owner name top fore-edge.
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Price: US$ 10.00 Seller: Crabtree's Collection Old Books
- Book number: BOOKS046263I
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