Author: Elliot, Rose, Title: The Complete Vegetarian Cuisine.
Description: NY, Pantheon, (1988). 1st Amer ed. VG in VG DJ. Seasoned advice, over 300 imaginative recipes, 100 page catalog of ingredients from around the world, 10 special seasonal menus.
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Price: US$ 22.00 Seller: Crabtree's Collection Old Books
- Book number: BOOKS044532I
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