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Title: A Seafood Celebration: healthful, festive, easy-to-prepare recipes for the casual cook or the connoisseur.
Description: NY, Simon & Schuster, (1993). 1st ptg. VG in VG DJ. Guide to choosing fres fish & shellfish, more than 275 recipes that reflect new awareness of nutrition, keeping & preparing. fresh whole fish, cleaning, scaling, cutting & dressing fish, encyclopedic description of more than 125 different saltwater & freshwater finfish, shellfish & other seafood, basic cooking methods from poaching & steaming to grilling & baking. DJ sl edge wear.

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Price: US$ 11.00 Seller: Crabtree's Collection Old Books
- Book number: BOOKS034213I

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