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Title: Eating on the Wild Side: The Missing Link to Optimum Health
Description: NY, Little, Brown and Company. 2013, First Edition/9th Printing. (ISBN: 9780316227940). Boards, 8vo - over 7¾" - 9¾" tall. Ill.: Andie Styner. Hardcover, Gift quality copy, appears unread; Textblock is bright and tight; Green spine, white boards, minimally worn. Unclipped dust jacket, illustrated and minimally worn. 407pp. including references and index. Fine/Near Fine (in mylar).

Keywords: Health, Eating Healthy, Healthy Eating, food and Health Culinary Arts 9780316227940 Andie Styner

Price: US$ 15.00 Seller: Clausen Books
- Book number: SB16636

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