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Title: The Bagel: The Surprising History of a Modest Bread
Description: New Haven CT, Yale University Press. 2008, 1st Printing. (ISBN: 9780300112290). Boards, 12mo - over 6¾" - 7¾" tall. Ill.: B&W Photographs. Hardcover, Former owner's penciled name along upper edge of ffep, else textblock clean and very tight; Black boards, lightly bumped at the head and the foot of the spine; Unclipped dust jacket, lightly edge worn, mylar sleeved. 220pp. including notes and index. Near Fine/Very Good+ (in mylar).

Keywords: Bagels History, Bagels Cookery, Bagels cooking, Bagels Baking, Baking, Eastern European Jews 9780300112290 B&W Photographs

Price: US$ 15.00 Seller: Clausen Books
- Book number: SB16212

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