Author: PACKMAN DE, ANA BEGUE
Title: Early California Hospitality: The Cookery Customs of Spanish California, with Authentic Recipes and Menus of the Period
Description: Glendale, CA, The Arthur H. Clark Company. 1938, First Edition. Orange Cloth, 8vo - over 7¾" - 9¾" tall. Ill.: Frontispiece. Hardcover, Age-toned, else textblock is clean and tight; The orange cloth binding is edge and corner worn, gently frayed at the spine tips and board corners; Lightly character-soiled boards; Lacks dust jacket; 182p. Very Good.

Keywords: Cookery, cooking, California Spanish Cookery, California Cooking Frontispiece


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