Author: HEATH, AMBROSE
Title: Home-Made Wines and Liqueurs: How to Make Them
Description: NY, Wehman Bros. 1961, Fifth Printing. Green Cloth, 8vo - 7 3/4" - 9 3/4 " Tall. Hardcover, Owner's name on front free end page; Textblock very clean and tight. Covers slightly edge and corner rubbed; Light front cover surface soil; 96p. including index. Very Good.

Keywords: Wine Making, Alcohol Making, Alcohol Culinary Arts


See more books from our catalog: Agriculture/Ranching