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Title: The Way to Write and Publish a Cookbook
Description: NY, St. Martin's Press. 1985. (ISBN: 0312858361). Cloth, 8vo - 7 3/4" - 9 3/4 " Tall. Hardcover, Owner's name and address on front free end page.; Half a dozen pages are underlined in ink, else textblock is very clean and tight; Covers slightly edge and corner rubbed; Dust jacket lightly edge and corner rubbed. 259p. including index. Very Good/Very Good+ (in mylar).

Keywords: Cookbook, Writing, Guide Book Cooking 0312858361

Price: US$ 12.00 Seller: Clausen Books
- Book number: EW6301

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