Author: MILTON, JANE Title: The Practical Encyclopedia of Mexican Cooking
Description: London, Hermes House. 2002, First Printing. (ISBN: 1843093413). Glossy Boards, 8vo - 7 3/4" - 9 3/4 " Tall. Ill.: Photos. Hardcover, Textblock immaculate and tight; Binding lightly corner-bumped, and minimally edge-rubbed; Dust jacket, in mylar, lightly edge and corner worn. 256p. including index. Near Fine/Very Good+ (in mylar).
Keywords: Mexican Cuisine, Mexican Food, Food of Mexico Cooking 1843093413 Photos
Price: US$ 12.00 Seller: Clausen Books
- Book number: EW6256
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