Author: MRS CHARLES CLARKE Title: Plain Cookery Recipes As Taught in the School
Description: London, William Clowes & Sons Limited. 1903. Soft cover. Official Handbook of the National Training School of Cookery and other Branches of Domestic Economy, Buckingham Palace Road. Second series Volume 2, the 11th edition. Thin card cover in green, marked and spotted. Occasional marking on pages, a few pencil annotations. A legible copy complete with period illustrated adverts. Good.
Keywords: COOKERY, 1900'S, ENGLISH Cooking
Price: GBP 26.42 = appr. US$ 37.73 Seller: Byre Books
- Book number: 11368
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