Author: Lewis, T. Percy & Bromley, A. G.
Title: The Victorian Book of Cakes: Recipes, Techniques and Decorations from the Golden Age of Cake-Making
Description: London, Letts, c1991. Hardcover. Folio 248p. illus. With a Foreword by Nicholas Lodge . Very good condition/good.

Keywords: Cookbooks Cookery Cakes