Author: JEKYLL, LADY AGNES
Title: Kitchen Essays
Description: London, Collins. 1922, First. Hardback, 12mo - over 6¾" - 7¾" tall. Ill.: Baynes, Pauline. Book, 272 pages - This edition was edited by Lady Jekll's daughter, Lady Freyberg, and completely revised to take into account all modern culiary techniques of the day. The beautiful line drawings by Pauline Baynes reflect the charm of the work. Not for the poor of the time, this is a collection of recipes one would advise the cook to prepare! Dustjacket is creased and rubbed with close tear. Owner's name Curzon Mackeal (laterly Tausaud's wife). Very Good/Fair.

Keywords: Baynes, Paulinecookery Cooking Food Recipes


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