Author: SALAMAN, RENA AND SMITH, LINDA
Title: Greek Island Cookery
Description: London, Ebury Press. 1987, First Edition. (ISBN: 0852236212) Hardcover, 8vo - over 7¾" - 9¾" tall. Book, 128 pages. An evocation in words and watercolours. A good time to try Tyropita Alonnisiotiki?. Very Good/Very Good.

Keywords: 0852236212 Cookery Cooking Food Recipes Greek Greece


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