Author: WARDE, ALAN AND MARTENS, LYDIA
Title: Eating Out: Social Differentiation, Consumption and Pleasure
Description: Cambridge, Cambridge University Press. 2000, First Edition - Paperback. (ISBN: 0521599695) Paperback, 8vo - over 7¾" - 9¾" tall. Book, 246 pages. Eating Out is a fascinating study of the consumption of food outside the home, based on extensive original research carried out in England in the 1990's. As New.

Keywords: 0521599695 Food Eating History


See more books from our catalog: Cookery