Author: THOMPSON, ANTONY WORRALL
Title: Small and Beautiful Cook Book: Secrets of the Menage a Trois Restaurant
Description: London, Weidenfeld & Nicolson. 1985, First Edition. (ISBN: 0297787470) Paperback, 12mo - over 6¾" - 7¾" tall. Ill.: Attwell, Bryce - Photographs. Book, 160 pages. A wonderful collection of recipes from this great chef - Mouse of Scallops with fillets of Welsh Lamb and Mangetouts on a Tomato and Basil Sauce, must be a favourite. Good.

Keywords: 0297787470 Attwell, Bryce - Photographscookery Cooking Food Recipes


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