Author: SIMON, ANDRé L.
Title: Wine and Food - A Gastronomical Quarterly - No. 64 Winter 1949
Description: London, Wine and Food Society. 1949, First Edition. Paperback, 8vo - over 7¾" - 9¾" tall. Book, Pages 231-308. Wonderful advertisements of the period to front and rear. Interesting article by Lady Barker on Herbs in the Kitchen. Good.

Keywords: Food Wine History Gastronomy


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