Author: SENN, CHARLES HERMAN
Title: Popular Cooking Guide, The
Description: London, Food and Cookery Publishing Co. 1920, First Edition. Hardcover, 12mo - over 6¾" - 7¾" tall. Book, 265 pages. Olive green boards with black decorations and titles. Cookery, in its true meaning, is a science as well as a profession, and as such it should act as a civilizing factor. Good/No Jacket.

Keywords: Cookery Cooking Food Recipes


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