Author: MORRIS, SIMON
Title: Cardamom and Coriander: Celebration of Indian Cooking
Description: London, Metro Books. 1998, First Edition. (ISBN: 1900512483) Hardcover, 8vo - over 7¾" - 9¾" tall. Book, 220 pages. Simon Morris reveals the secrets of authentic Indian cookery, reinvented with contemporary twist in his first book. Dustjacket spine is slightly sunned. As New/Good.

Keywords: 1900512483 Cookery Cooking Food Recipes Cardamon Coriander


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