Author: CARVER, LAWTON
Title: Compact Book of Fish & Game Cookery, The
Description: New York, Gramercy Publishing. 1966, First Edition. Hardcover, 8vo - over 7¾" - 9¾" tall. Ill.: Davis, Francis W. Ex-Library, 96 pages. Very much an American fish and game recipe book. Not too certain where you would find bear steaks! Usual library markings, but complete tight book. Good Reading Copy/Fair.

Keywords: Davis, Francis W. Cookery Cooking Food Recipes Fish Game


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