Author: COLLINGWOOD, FRANCIS AND WOLLAMS, JOHN
Title: Universal Cook, and City and Country Housekeeper
Description: London, J. Scratcherd. 1801, Third Edition. Full-Leather, 8vo - over 7¾" - 9¾" tall. Book, 448 pages plus introduction and index. Frontispiece together with twelve plates. Containing all the various branches of cookery. Good/No Jacket - as issued.

Keywords: Cookery Cooking Food Recipes History


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