Author: POKHLEBKIN, VILYAM VASILEVICH
Title: Secrets of Good Cuisine (Cooking)
Description: Moscow, Molodaia Gvardia. 1980, First Edition. Hardcover, 8vo - over 7¾" - 9¾" tall. Book, 190 pages. Illustrated boards with blue cloth spine. Russian text throughout. Good/No Jacket.

Keywords: Cookery Cooking Food Recipes Russia Russian


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