Author: ZAKHARIEV, Z.
Title: Lastia Ot Riba - Blyuda Iz Rybyi - Fish Dishes
Description: Sofia and Moscow, Tekhnika and Pishchevai Prom'ishlennost. 1975. Paperback, 8vo - over 7¾" - 9¾" tall. Book, 69 pages. Appears to be Bulgarian and Russian text. Published 1970 in Sofia and then in Moscow in 1975. Front cover is detached, contents complete and clean. Good Reading Copy.

Keywords: Cookery Cooking Food Recipes Russia Russian Bulgaria Bulgarian Fish


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