Author: VERGE, ROGER
Title: Roger Verge's Entertaining in the French Style
Description: Exeter, Webb & Bower. 1986, First Edition. (ISBN: 1556706243) Hardcover, 4to - over 9¾" - 12" tall. Ill.: Hussenot, Pierre. Book, 318 pages. Inspired by the sunny climate of the south of France, Vergé's approach emphasizes fresh ingredients, superb presentation and an eye for the details that make each guest feel at home. Good/Good.

Keywords: 1556706243 Hussenot, Pierrecookery Cooking Food Recipes French France


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