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Title: Sunday Times Cookbook
Description: London, Harper Collins. 1998, First Edition. (ISBN: 000414046X) Hardcover, 4to - over 9¾" - 12" tall. Book, 192 pages. The Sunday Times Cookbook is a clever mix of cooking for all circumstances and acknowledges that we vary our cooking styles depending on the occasion. Short title page is inscribed Dear Henrietta, lots of love, Sue Lawrence 8/10/98. Henrietta Green is a British food writer and author. As New/As New. Inscribed By the Author.

Keywords: 000414046x Cookery Cooking Food Recipes

Price: GBP 20.00 = appr. US$ 28.56 Seller: Books & Bygones
- Book number: 23791

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