Author: GORDON, ENID AND SHIRLEY, MIDGE
Title: Taste of the Belgian Provinces, A
Description: Brussels, Tuesday Group. 1982, First Edition. Hardback, 4to - over 9¾" - 12" tall. Book, 223 pages. Wonderful collection of Belgian recipes, including the great classic Carbonnades Flamandes. Black and white photographs of bygone Belgium throughout. Very Good/Very Good.

Keywords: Cookery Cooking Food Recipes Belgium Belgian


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