Author: SPENCER, COLIN AND CLIFTON, CLAIRE
Title: Faber Book of Food, The
Description: London, Faber & Faber. 1993, First Edition. (ISBN: 0571164676) Hardback, 8vo - over 7¾" - 9¾" tall. Book, 548 pages. An anthology about all kinds of food - from the most pleasurable to the least appetizing, taking a helping of cannibalism along the way.... Very Good/Very Good.

Keywords: 0571164676 Cookery Cooking Food


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