Author: DUBOIS, URBAIN ET BERNARD, EMILE
Title: La Cuisine Classique
Description: Paris, E. Dentu. 1890, Fifteenth Edition. Half-Leather, Folio - over 12" - 15" tall. Book, 431 + 507 pages. Red Cloth with red leather spines and gilt titles. French text throughout. Overseas customers please email us for a shipping quote, these books weigh 7kg. Good/No Jacket - as issued.

Keywords: Cookery Cooking Food Recipes French France


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