Author: STEVENSON, SONIA Title: Magic of Saucery, The : 160 Recipes Based on 4 Basic Techniques
Description: London, Mitchell Beazley. 1996, Reprint. (ISBN: 1857325028) Hardback, 4to - over 9¾" - 12" tall. Book, 191 pages. 150 recipes based on 4 simple sauce techniques. Very Good/Very Good.
Keywords: 1857325028 Cookery Cooking Food Recipes Sauces
Price: GBP 9.00 = appr. US$ 12.85 Seller: Books & Bygones
- Book number: 20957
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