Author: REBOUX, PAUL Title: Der Neue Gourmet
Description: Munich, Kurt Wolff Verlag. 1928, Fifth Printing. Illustrated Boards, 12mo - over 6¾" - 7¾" tall. Book, 439 pages. German text throughout. Good/No Jacket.
Keywords: Cookery Cooking Food Recipes German Germany
Price: GBP 20.00 = appr. US$ 28.56 Seller: Books & Bygones
- Book number: 20894
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